Step-by-Step Guide to Prepare Super Quick Homemade Shrimp and Creamy Queso Grits

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Super Quick Homemade Shrimp and Creamy Queso Grits. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Shrimp and Creamy Queso Grits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp and Creamy Queso Grits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shrimp and Creamy Queso Grits is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shrimp and Creamy Queso Grits estimated approx 11 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Shrimp and Creamy Queso Grits using 12 ingredients and 7 steps. Here is how you cook that.
I'm a big fan of shrimp and grits, so I took it upon myself to create a recipe for it! And if you love creamy grits you will love this recipe! š
Ingredients and spices that need to be Get to make Shrimp and Creamy Queso Grits:
- 16 shrimps, peeled and devained
- 1 cup water
- 1/2 tsp salt
- 1 cup heavy cream
- 6 tbsp quick grits
- 1/3 cup Quesadilla cheese
- 2 tbsp butter
- 1/4 tsp saffron
- 1 tbsp Adobe Con Sazon
- 1 tbsp Creole sesoning
- cayenne pepper
- 3 tbsp green onions, chopped
Instructions to make to make Shrimp and Creamy Queso Grits
- In a medium pot, add heavy cream, water and salt on medium-high heat.
- Once the cream mix starts to steam, add in the grits and cook for 3 minutes.
- Once the grits start to thicken add in cheese and cook for another 2-3 minutes until cheese has melted and grits are at desired thickness. Be sure to turn the heat down to medium-low and constantly stir the grits until the cheese has melted completly.
- While the grits are cooking, in a seperate pan add butter and melt on medium-low heat.
- In a bowl season shrimp with below seasonings.
- Once butter has melted add in saffron and stir for 30 seconds before adding in the shrimp. Cook on medium-high heat for 5 minutes, or until shrimp has cooked through and is pink. Then toss in green onions, and remove from heat.
- Serve grits topped with shrimp and a sprinkle of cayenne pepper!
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So that's going to wrap this up for this exceptional food Recipe of Favorite Shrimp and Creamy Queso Grits. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!