Recipe of Any-night-of-the-week Red Skinned Garlic Lovers Mashed
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Red Skinned Garlic Lovers Mashed. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Red Skinned Garlic Lovers Mashed, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Skinned Garlic Lovers Mashed delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Red Skinned Garlic Lovers Mashed using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Red Skinned Garlic Lovers Mashed:
- 4 lb red potatoes
- 6 clove fresh chopped garlic (depending on the sizes. if using extra large cloves, try 4)
- 1 cup sour cream
- 3/4 stick butter
- 1 cup half and half
- 1 salt and pepper to taste
Steps to make to make Red Skinned Garlic Lovers Mashed
- Depending on how much skin you like, give the potatoes a partial peel. Wash and cut into small pieces.
- Boil potatoes until soft
- Drain, put in bowl and add butter
- Mash potatoes to melt the butter
- Add sour cream, chopped garlic. Using electric mixer, whip potatoes until well combined
- Slowly add half and half while still mixing. Whip potatoes until creamy with few lumps.
- Season and stir in salt and pepper.
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