Easiest Way to Make Homemade Garlic scallion mash
Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Super Quick Homemade Garlic scallion mash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic scallion mash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic scallion mash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic scallion mash is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic scallion mash estimated approx 40 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Garlic scallion mash using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Garlic scallion mash:
- 2 lb potatoes
- 1/2 cup sour cream
- 1/2 cup butter
- 1/4 cup bacon grease
- 1 cup chopped scallions
- 3 tbsp minced garlic
- to taste Salt and pepper
Instructions to make to make Garlic scallion mash
- Boil potatoes skin on if you wish
- Sauté garlic and scallions just a few minutes to rid them of the raw taste
- Mash potatoes and mix all ingredients
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So that's going to wrap it up with this special food Recipe of Favorite Garlic scallion mash. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!