Simple Way to Prepare Quick Freeto Corn Salad
Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Quick Freeto Corn Salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Freeto Corn Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Freeto Corn Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Freeto Corn Salad is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Freeto Corn Salad using 12 ingredients and 2 steps. Here is how you cook that.
This is a double batch
Ingredients and spices that need to be Make ready to make Freeto Corn Salad:
- 4 Cans sweet corn (15.25 ounces each)
- 1 red bell pepper, diced
- 1 green bell pepper or poblano, diced
- Juice and zest of one lime
- 1 red onion, diced
- 1/2 bunch cilantro, chopped
- to taste salt and pepper
- 1 bag Chili Cheese Fritos 9 ounces
- 2 cups shredded cheese Mexican blend or cheddar
- 1 cup mayonnaise
- 1 cup sour cream
- 1/2 teaspoon cayenne pepper or chipotle pepper
Steps to make to make Freeto Corn Salad
- In large bowl combine all four cans of corn drained. Add diced red and green bell pepper, chopped cilantro, zest of one lime and juice, diced red onion, cayenne pepper, mayo and sour cream and cheese.
- Refrigerate 30 to 60 minutes. Add Fritos right before serving.
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So that is going to wrap it up for this exceptional food Recipe of Perfect Freeto Corn Salad. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!