Easiest Way to Make Perfect Bomb-diggity Spinach Dip
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Make Award-winning Bomb-diggity Spinach Dip. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bomb-diggity Spinach Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bomb-diggity Spinach Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Bomb-diggity Spinach Dip estimated approx 1 mins.
To get started with this recipe, we have to prepare a few components. You can have Bomb-diggity Spinach Dip using 10 ingredients and 4 steps. Here is how you cook that.
I adapted this recipe from one I found online. Since the cheese is baked in instead of on top, this can be stored in the fridge and reheated without it losing consistency.
Ingredients and spices that need to be Prepare to make Bomb-diggity Spinach Dip:
- 340 grams cream cheese, softened
- 1/4 cup mayonnaise
- 3 clove garlic, minced
- 300 grams frozen spinach, defrosted and drained
- 1/2 tsp dried basil
- 1/4 tsp onion powder
- 1/4 cup parmesan cheese
- 1/2 cup mozzarella cheese
- 1/2 cup cheddar cheese
- 2 tbsp Italian breadcrumbs
Steps to make to make Bomb-diggity Spinach Dip
- Heat oven to 350°
- Add all ingredients into a food processor and mix
- Transfer to oven-safe dish and bake for 30-45 minutes
- To reheat, bake at 350° for 20-30 minutes
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So that's going to wrap this up for this exceptional food Steps to Make Ultimate Bomb-diggity Spinach Dip. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!